12” Diameter | 3.5” Depth | 9” Handle Length | 21” Overall Length - Spacious nitrided cast iron wok perfect for stir-frying, sautéing, searing, and braising meals for the whole family.
NATURALLY NON-STICK AFTER SEASONING – Nitride surface seasons faster and more evenly, creating a smooth, natural non-stick layer for effortless cooking and easy food release.
CLASSIC CAST IRON PERFORMANCE + NITRIDE DURABILITY – Advanced nitrided treatment resists rust and increases strength while preserving the rich flavor and superior heat retention of traditional cast iron.
LIGHTER DESIGN WITH EVEN HEATING – Engineered to be lighter than standard cast iron for easier handling, while distributing heat evenly and holding it longer to keep food warm and flavorful.
ERGONOMIC NATURAL BEECHWOOD HANDLE – Crafted from solid beechwood, the handle stays cool longer on the stovetop, offers a comfortable non-slip grip, and is double-riveted for lasting stability with a stylish, natural finish.
VERSATILE FOR ALL HEAT SOURCES – Works perfectly on gas, electric, induction, and even over open flames; ideal for kitchen and outdoor cooking.
