10” Diameter | 2.75” Depth | 7.5” Handle | 17” Overall Length – Medium-sized skillet with tempered glass lid, perfect for stir-frying, steaming, braising, and sautéing a variety of dishes. Ideal for everyday family cooking and locking in flavors with the included lid.
REAL NON-STICK PERFORMANCE WITH CLASSIC CAST IRON BENEFITS – Combines the even heat distribution and superior heat retention of traditional cast iron with a modern ceramic-coated non-stick surface. Enjoy easy food release and consistent cooking results without compromising durability.
DURABLE & EASY TO CLEAN – Made from heavy-duty cast iron with a robust ceramic coating, this pan resists rust and maintains excellent performance over time. Simply rinse with warm water and mild detergent for quick, hassle-free cleanup.
HONEYCOMB CERAMIC COATING FOR LOW-OIL COOKING – The precision honeycomb texture helps evenly disperse oil droplets, reducing excess oil use and ensuring effortless food release. Perfect for healthier everyday meals without sticking.
STAINLESS STEEL HANDLE, ERGONOMIC & OVEN SAFE – Features a double-riveted stainless steel handle that stays cool on the stovetop and is oven safe up to 500°F / 260°C. The tempered glass lid allows you to monitor cooking while retaining heat and moisture.
VERSATILE FOR ALL COOKTOPS & COOKING METHODS – Compatible with gas, electric, ceramic, halogen, induction, and oven use. Suitable for high-heat stir-frying, steaming, braising, sautéing, and more.
